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Yumé Boshi

Based in Oakland, California, Yumé Boshi is a small batch, artisanal food producer focused on making traditional Japanese preserved goods with locally grown organic produce. Inspired by Japanese grandmas, founder Ayako Iino uses preserve-making as a medium to share the beauty of high-quality heirloom ingredients and the art of fermentation. 
Organic Umeboshi Plums
on-hover Organic Umeboshi Plums

Organic Umeboshi Plums

Yumé Boshi

From $20
Organic Ume Plum Vinegar
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Organic Ume Plum Vinegar

Yumé Boshi

$24
Organic Ume Plum Jam
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Organic Ume Plum Jam

Yumé Boshi

$20
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