Eating the Landscape: American Indian Stories of Food, Identity, and Resilience
Traversing a range of cultures, Eating the Landscape is an illuminating journey through the southwestern United States and northern Mexico. Salmón weaves his historical and cultural knowledge as a renowned Indigenous ethnobotanist with stories American Indian farmers have shared with him to illustrate how traditional Indigenous foodways – from the cultivation of crops to the preparation of meals – are rooted in a time-honored understanding of environmental stewardship.
Soft cover with black and white photographs throughout.
Condition: Like new, with a few highlighted lines.
Measures ~5"x8". 170 pages.