François Picart

Escargots from Your Garden to Your Table


A playfully illustrated and elegantly articulated solution to the proliferate garden snail in your organic backyard garden, French foodie turned Californian François Picart's Escargots details the culinary French method for snail management.

Complete with example recipes.

Soft cover with black and white illustrations throughout.

Edition: 1978.

Condition: Very good vintage.

Measures ~8.5"x5". 73 pages.